Description
Dry matter content is about 10%, sugar content is about 6%. It is a middle early mature variety, and growing period is about 100-110 days, 10-12 dark green leaves, fleshy root length is 20-25 cm, upper diameter 4.5cm, roots are near cylindrical shape, smooth surface, a low incidence of branch roots, root color is red orange color, end is smaller and color is similar to the outer flesh, high carotene, sugar and nutrient minerals content, tender meat and taste good, good quality. It is hot resistance, easy bolting in spring cultivation, and can spring and autumn cultivation. High yield is about 5000-6000 kg per Chinese mu/667m2.